Restaurant L'Ermite

 

La carte 

Open every day till May 12th. From May 12th till debut July open every weekend.

Entrées

* Ham on the bone off the bone | herbs sauce € 8,50

*  Chives soupe à la ciboulette € 6,00

*  Gambas in tomato sauce € 7,50

*  Asperagus croquettes | caper mayonnaise € 7,50

 

Plats

* Carbonade flamand (beef stew with trappist and cherry beer)|

fries | endives salad  € 20,00

* Sauerkraut of the sea | green salad € 20,50

* Confit of chick peas and cherry tomatoes (Ottolenghi)

| yoghurt-herbs sauce€ 16,50

 

Desserts

* Dessert of the day

* Strawberries with whipped cream: from the oven with cointreau, dried,
as sorbet ice cream and fresh € 8,50

* Orange almond cake | little ball of vanilla ice€ 6,00

* Ice cream, 2 flavours  € 8,00

* Sorbet ice, 2 flavours € 6,50

* Irish or French coffee  € 8,50

* Cheese € 6,50

 


In restaurant l’Ermite we serve dishes of the season, with fresh produce, if possible biological and local. We cook as much as possible of the food ourselves, the slow food way. You can always choose a tasteful vegetarian menu. Because we make everything ourselves, we'd like you to reserve a meal in advance. If we already have a reservation, we can often also serve those who pass by.

The restaurant is open during school holidays, also between meals for a drink or a titbit.

We hope to welcome you soon.

 

Telephone: +33 (0)3 23 97 60 41

 

Groups of 8 persons or more, can always make a reservation, also in combination with a meeting or birthdays, baptisms, weddings etc. Look for our offers here.